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Why Maria Lucia Bakes?
We believe everyone deserves a delicious, nutritious start to their day. That’s why we craft all-natural, gluten-free, and keto-friendly options to suit your lifestyle and dietary needs.
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Keto-Friendly
Whether you’re looking for a quick breakfast, a midday snack, or the perfect pairing for your cheese board, our keto-friendly selection has you covered.
Oat-Based Granola
Our wholesome oat-based granolas are made from 100% wholegrain oats and thoughtfully blended with nutritious, natural ingredients.
Crackers
These nutrient-rich and perfectly seasoned crackers are ideal for snacking, entertaining, or pairing with your favorite dips and spreads.
No Added Sugar
Enjoy delicious flavors without the sugar overload. Our no-sugar-added collection is perfect for those seeking a balanced lifestyle without sacrificing taste.
Our Award-Winning Granolas
Maria Lucia Bakes’ award-winning granolas are crafted with care, combining low sugar, high fiber, and protein-rich goodness. Made with premium natural ingredients and baked by hand, they deliver quality and flavor in every bite.
Delicious Ways to Enjoy Our Products
Poached Pears with Granola
Looking for inspiration for a delicious gluten-free dessert or breakfast? Poached pears with granola, creamy Greek yogurt, and a drizzle of honey. Healthy and filling.
Sugar Free Fruit Crumble
What could be nicer than a fruit crumble on a chilly January day? Most crumbles are packed full of sugar, but not this one, it is sugar-free and gluten-free, ideal for coeliacs.
Meet Maria
I grew up in Glendalough, Co. Wicklow, surrounded by the simple magic of homemade food.
My mum ran a tearooms and guesthouse. Everything was made from scratch from scones to wildberry jams and homemade lemonade. Those early days during the summer holidays helping mum in the kitchen taught me the power of care, craft, and community—the same principles that inspire everything we do at Maria Lucia Bakes.