Price includes VAT
These bite-sized all-natural, gluten free, mini cookies make a delicious treat!
A scrumptious combination of creamy white chocolate and juicy cranberries in a crumbly cookie base. They are ideal for all the family.
They are made using only the finest quality ingredients to ensure their great taste!
Hand baked in BRC accredited bakery in Ireland. Produced in small batches so to handle with care. All of Maria Lucia Bakes products are sustainably produced.
• Gluten Free
• Wheat Free
• Made with grass fed Irish butter
• Suitable for coeliacs
• Handbaked in small batches
• GMO Free, Palm Oil Free
• Recyclable packaging
Ingredients: Flour(maize starch,soya flour,rice flour, egg albumin, salt, calcium carbonate), White Chocolate(11%)(Sugar, Cocoa Butter, Milk Powder 24%, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Cranberries(11%)(Cranberries,Sugar,Sunflower Oil), Butter (contains milk), sugar, pasteurised egg, raising agent: sodium Bicarbonate, vanilla extract.