Trade
Food Service
Hotels and cafes all over Ireland serve Maria Lucia Bakes premium granola, porridge, cookies and crackers to their guests. We supply Lynas Foodservice and La Rousse Foods and supply some customers directly.
For enquiries or to request a sample of more information contact us at [email protected]
Overview of Foodservice Products:
- Gluten free granola ( 5 flavours) 15 x 1kg
- Glutenfree Porridge ( 6 x 1kg)
- Single serve on-the-go pots of granola 40g or porridge 55g, case of 12
- Individually wrapped cookies ( 2 flavours) 33g x20 per case
- Keto crackers ( plain or rosemary) 150g x 11 per case
Retail
If you have a retail outlet and you would like to stock Maria Lucia Bakes, get in touch for more information at [email protected]
About our range:
- 325g/400g pack size, available in a case of 6.
- 40g on the go granola pots, in a case of 12.
- 55g on the go porridge pot, available in a case of 12.
- Multilingual packaging- includes 9 different languages.
- Award winning range – Great Taste Awards, Irish Quality Food Awards and winner of ‘Best Cereal’ award
- All natural ingredients, no artificial colourings or flavours
- Shelf life 12 months from manufacture
- Made in a BRC dedicated gluten free facility in County Cork
Summervilles of Greystones
The granola is delicious, one of our favourite brunch essentials. Lovely to have a great local product on the menu!
Tony McGuigan
Head of Purchasing, Dalata Group PLC
At Dalata Hotels we are striving to deliver food of the highest standards to our guests. Finding excellent Irish producers and bringing their product to our menus is something which gives us great satisfaction. Since we have begun including Maria Lucia Bakes range of granolas on our breakfast menus at Clayton Hotels we have had very positive feedback from guests who really enjoy the fact that it’s gluten-free and made from the best ingredients.
If you wish to stock our products in your outlet or want to find out more information, please fill out the contact form below.